This is a top-quality Extra Virgin Olive Oil obtained directly from olives using exclusively mechanical processes. In particular, Arbequina olive oil is distinguished by its pronounced aroma of green olives, with ripe notes and hints of vanilla and wild flowers on the finish.
Its powerful aroma is reminiscent of green olives, with ripe notes. There are aromas of apple, banana, vanilla, almond and other nuts. On the palate, it is smooth, with no bitterness or harshness. Its fruity character is particularly appreciated, and persists through the retronasal phase.
This oil is suitable for all ages and can be used both for cooking and for raw consumption, particularly in salads, pasta or toast.
In early 1997, a family group with a long tradition in olive growing, and over 75 years' experience in the sector, conceived an ambitious industrial project that would enable it to combine its olive production with the elaboration, packaging and marketing of its oils.
Relying on the guarantee issued by the Sierra de Segura Designation of Origin Regulatory Council, operating in the production area, POTOSI 10, S.A. inaugurated its almazara-envasadora in December 1998, located in the heart of the Sierra de Segura and the Natural Park of the same name.
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