This extra virgin olive oil from Mérida (Badajoz) is a blend of the Arbequina, Picual, Hojiblanca and Morisca varieties.
Very fruity, of medium intensity, this extra virgin olive oil is very sweet on the palate, followed by a slight bitterness and a touch of ardour.
Elegant and fragrant, with herbaceous tones and delicate ripe notes. It's an oil with great personality, in which you can appreciate from the first moment the style of this brand, which has not changed since its creation.
Enjoy it in cooking or on its own.
The Álvarez de Toledo family has owned the Perales farm where their olive oils have been produced since 1624.
The farm occupies several thousand hectares, of which about 450 are dedicated to the olive groves of the Marquis and the mill.
Almost 20 years ago, the Marquis decided to modernize...
