Olive oil with Designation of Origin from Bajo Aragón

The varieties of olives used for the olive oils protected by this designation are empeltre, arbequina and royal. A smooth, fluid and very nice taste is left in your mouth. With flavours that remind you of the scent of olives. A fruity taste at the beginning of the campaign, with light almond flavours without any bittersweetness and somewhat spicy. The designation of origin for Lower Aragon is located the north-east of Teruel and the south-east of Zaragoza.