Shopping Cart
Sierra de Cazorla extra virgin olive oil
Extra virgin olive oil cold-pressed in the estate's own oil mill in El Molar (Jaén). It has an intense flavour, low acidity and high polyphenol content.
Extra virgin olive oil cold-pressed in the estate's own oil mill in El Molar (Jaén). It has an intense flavour, low acidity and high polyphenol content.