Extra virgin olive oil coupage of Picuda and Hojiblanca varieties, extracted from own production olives. Unbound Oil (no strain) which shows a smell of green olive, almond, tomato and fresh grass.
Each variety brings its best characteristics to this blend, resulting in an aromatic, stable oil with an excellent taste in the mouth, ideal for all types of dishes.
This oil recalls the natural freshness of the region, a fruity green of medium to high intensity with a touch of apple and a herbaceous green of high intensity.
Smooth and fluid on the palate, moderately bitter and slightly spicy.
Integrated Agricultural Production.
The origins of this family business date back to 1845. From a small olive grove of less than a hectare, a heritage was born that has been developed and consolidated over six generations.
Today, the old oil mill built by Antonio López Ortiz in 1918 has been modernized and equipped with the most...
