PRODUCT SHEET
- Variety
- Harvest
- 2024-2025
- Composition
- Monovarietal
- Colour
- Green
- Zone
- Brand
- Elizondo
This extra virgin olive oil is an early oil harvested in October and produced by cold extraction in the province of Jaén with olives of the Picual variety.
Of an intense green colour, it is striking on the nose for its intense green fruitiness, with aromas of freshly cut grass, apple, tomato leaf and fig tree. On the palate, fresh and balanced with moderate bitterness and spiciness and an almond aftertaste.
Food pairing: Fish, seafood, salted fish, smoked fish, vegetable creams, salmorejo... Ideal to enhance any type of dish.
Aceites Elizondo is a company located in the province of Jaén that makes the quality, exquisite and exclusivity of extra virgin olive oil, the premises and objectives of long-standing work and experience in the sector.
The brand has a tradition of olive tree production that goes back several...