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La Chinata Lemon Flavoured Extra Virgin Olive Oil - Glass bottle 250 ml.
€3.80
Tax included
Price per liter:
€15.20 /L
Extra virgin olive oil infused with a selection of lemons, imparting a fresh, citrusy aroma that is ideal for adding a touch of tang to any recipe.
Extra virgin olive oil infused with a selection of lemons, imparting a fresh, citrusy aroma that is ideal for adding a touch of tang to any recipe.
With this lemon-infused oil, we combine the exceptional qualities of extra virgin olive oil with the properties of lemon, which is rich in vitamins and offers a host of health benefits.
The result is an elegant, high-quality condiment, ideal for enhancing a wide range of dishes, particularly fish and seafood, vegetables and salads, pasta, rice dishes, cheeses and appetisers.
Ingredients: Extra virgin olive oil (96%), lemon zest (3%) and flavouring.
- Catalogue
- Scented oils
- Zone
- Caceres
- Packaging
- Bottle
- Inhalt
- 250 ml
- Brand
- La Chinata
- Family
- 11637_otros - La Chinata
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999 Items
Compañía Oleícola Siglo XXI, S.L. is located in the north of the province of Cáceres, with a long tradition in the production of virgin olive oils of high quality.
For the customer, it is very important to eat healthy and natural food, For this, the company Oleícola XXI for many years, is dedicated to the manufacture of high-end products under the brand "La Chinata Selections Gourmets", always with the common denominator to be done with their best virgin olive oils.
On the other hand, meeting the requirements of modern catering, spent years researching the process of frying with different oils, and the results of this investigation, have put on the market different types of vegetable oils for use professional to cover the different types of frying that occurs in professional catering and in the food industry.
Nowadays, they have a large network of customers nationwide and every day bigger at the international level, which makes Compañía Oleícola Siglo XXI one of the first companies in Spain in the transformation and conditioning of oils.
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