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Claramunt EVOO Flavoured with Chilli 250 ml.
Claramunt EVOO Flavoured with Chilli 250 ml.

12x Claramunt EVOO Flavoured with Chilli - Glass bottle 250 ml.

€108.80

Instead of €123.00

Tax included
Price per liter: €435.20 /L

Condiment made from extra virgin olive oil from Baeza (Jaén) with natural chilli aroma.

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Product information

Brand Claramunt
Capacity 250 ml
Region Jaen
 

Condiment made from extra virgin olive oil from Baeza (Jaén) with natural chilli flavouring.

Discover a unique culinary experience with this extra virgin olive oil, infused with the vibrant and irresistible aroma of chilli. It stands out for its bold flavour and gradually building heat that awakens the palate without overpowering the other flavours, offering a perfect balance between smoothness and a lively kick.

Food pairing: Its aromatic profile transforms any dish into a gourmet creation and turns the simple into the extraordinary. Just a few drops are enough to enhance pizzas, pasta, meat, fish, stir-fried vegetables, potatoes or eggs.

Catalogue
Scented oils
Zone
Jaen
Packaging
Bottle
Inhalt
250 ml
Brand
Claramunt
Family
31608_Gourmet - Claramunt
12023
83 Items

Claramunt Oil is the result of years of experience and a family’s passion for olive cultivation. This signature extra virgin olive oil is produced through meticulous care of the fruit and extensive technical expertise.

Joaquín Claramunt, a trained agronomist, returned to Baeza to embark, alongside three generations of his family, on a venture dedicated to his father: Salvador Claramunt. Thus began a daily grind of hard work on their plantations, situated on the slopes of the Sierra Mágina (Jaén).

Driven by good practice and the quest for constant improvement, they have managed, through the application of environmentally friendly techniques, to transform part of the olive grove into an intensive plantation and produce four different varieties of extra virgin olive oil: Picual, Arbequina, Frantoio and Koroneiki. A real challenge for the Claramunt team, given that they are in a region where Picual is the traditional and overwhelmingly predominant variety.

Their high standards mean that production is limited. They use only the fruit shaken loose by the first vibration, without striking the trees, so that only fruit in perfect condition enters the press. They guarantee exhaustive production control and care for the product throughout the entire process.

Furthermore, Claramunt extends this attention to detail to the bottling process, using very special packaging: elegant bottles featuring illustrations inspired by the works of the great Spanish artists of the 20th century. This highly exclusive design is intended to highlight the distinctive qualities of each of its single-varietal wines and offer a truly unique experience.

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