Lorenzo

Extra virgin olive oil from the province of Trapani (Sicily), made from a selection of the finest Italian olives grown organically and bearing the Valli Trapanesi PDO designation. It bears the PGI Sicily mark of high quality.

Lorenzo pays tribute to three generations of the Barbera family. This product range represents the definitive synthesis of Manfredi Barbera e Figli’s extra virgin olive oil production: the perfect blend of all the values that have always inspired the company, as well as the natural inclination towards innovation and cutting-edge technology at the Custonaci mill.