Early harvest extra virgin olive oil produced in Mancha Real (Jaén) with Picual variety olives and certified under the Sierra Mágina Protected Designation of Origin. It has the ‘Calidad Certificada’ seal, awarded by the Regional Government of Andalusia, and the ‘Degusta Jaén’ quality mark, awarded by the Provincial Council of Jaén.
The selection and harvesting of the fruit that gives rise to Dominus is its main distinguishing feature, as it is carried out in mid-October, when the olives are in an initial state of ripeness. This provides an organoleptic profile of great intensity and freshness. The milling is carried out at a temperature below 21ºC, which gives the oil a power and complexity of aromas that make it truly unique.
