Fontfleurie

Premium extra virgin olive oil produced in L'Albagés (Lleida) with Arbequina olives and certified with the Les Garrigues Protected Designation of Origin.

The olives are harvested in mid-November to extract the maximum aroma, flavour and nutritional properties. Cold extraction at 22ºC preserves all the antioxidants and polyphenols in the extra virgin olive oil.

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