DESCRIPCTION:
A selection of the finest Arabica beans for a surprisingly fine, aromatic espresso with a mild flavour and a touch of acidity.
Founded in Nice in 1934, Compagnie Café Malongo specialises in two market segments: catering and food.
A voluptuous, elegant coffee, a complete blend of many aromas with a fine, aromatic and fruity taste.
Allergen-free.