PRODUCT SHEET
- Cultivation
- Traditional
- Inhalt
- 20 gr
- Zone
- Brand
- Regional Co.
DESCRIPCTION:
Commonly called star anise because of its shape, this fruit originates from Southeast Asia and is used as a versatile spice in China. It came to Europe to complement sweet recipes and liqueurs, but is becoming increasingly common in more and more dishes.
Star anise, also known as badian, is a very aromatic and popular spice in cooking. Its taste? It is very similar to liquorice, but with a particular and pleasant taste that makes it a very special condiment. It has a sweet and slightly spicy taste, with a hint of aniseed. In addition to its original aroma, its shape also makes it a very particular fruit. At each end of its tips, there is a rounded seed and they are the most important part because they contain all its flavour.
It is used in the preparation of desserts, breads, biscuits and also in the preparation of some drinks, such as the famous aniseed liqueur. In addition to its culinary use, star anise has also been traditionally used for medicinal purposes, as it is believed to have digestive and soothing properties. It is a very versatile and delicious spice!
This unique spice is not only full of curiosities, it is also special because of its versatility. You can use it in sweet and savoury recipes and even in drinks, cocktails or infusions. When you try it, it will be a real discovery.
Do you already know what recipe to add star anise to? We suggest one: chicken thigh in red sauce. This dish has a star ingredient, star anise, which you can also add as part of the plating to make your palate and your eyes fall in love.
Aniseed is also the star ingredient in many cocktails and mixed drinks, so don't let it slip away and give free rein to your originality. You'll be surprised!