Shopping Cart
-
OLIVE OIL
Selection
- P.D.O.
- Oil Campo de Montiel
- Olive oil from Valencia
- Olive oil from La Rioja
- Oil from Madrid
- Oil from Navarre
- Oil from Aragón
- Baena
- Campiñas de Jaén
- Estepa
- Les Garrigues
- Mounts of Granada
- Mounts of Toledo
- Montoro Adamuz
- El Empordá
- Mallorcan oil
- West of Granada
- Priego de Córdoba
- Sierra de Cádiz
- Sierra de Cazorla
- Sierra de Segura
- Sierra Mágina
- Siurana
- Terra Alta
- Organic Olive Oil
- Demeter
- Unfiltered
- Awards
- By units
- P.D.O.
-
FINE FOOD
- COSMETIC
- GIFTS
- OFFERS
- BLOG
La Chinata flower of black salt - Jar 110 gr
€3.50
Tax included
Price per kg:
€31.82 /KG
La Chinata flower of black salt
Product information
| Brand | La Chinata |
|---|---|
| Capacity | 110 gr |
Flor de Sal Negra has a multitude of culinary uses. It is ideal for white fish in all its forms, mollusks, rice, pasta, sauces, breads, seafood and of course, for the decoration of dishes.
We can highlight among other recipes the black rice paella with ali oli, black hamburger bread, peppers stuffed with cod in sauce, cuttlefish risotto with squid and prawns....
Undoubtedly, it will give you a unique flavor and presentation.
- Catalogue
- Salts and seasonings
- Packaging
- Pot
- Inhalt
- 110 gr
- Brand
- La Chinata
- Family
- 11637_Gormet - La Chinata
734
968 Items
Compañía Oleícola Siglo XXI, S.L. is located in the north of the province of Cáceres, with a long tradition in the production of virgin olive oils of high quality.
For the customer, it is very important to eat healthy and natural food, For this, the company Oleícola XXI for many years, is dedicated to the manufacture of high-end products under the brand "La Chinata Selections Gourmets", always with the common denominator to be done with their best virgin olive oils.
On the other hand, meeting the requirements of modern catering, spent years researching the process of frying with different oils, and the results of this investigation, have put on the market different types of vegetable oils for use professional to cover the different types of frying that occurs in professional catering and in the food industry.
Nowadays, they have a large network of customers nationwide and every day bigger at the international level, which makes Compañía Oleícola Siglo XXI one of the first companies in Spain in the transformation and conditioning of oils.
You might also like
Tap to zoom
