Olimendros
Tax included
€19.80
/L
PRODUCT SHEET
- Variety
- Cultivation
- Traditional
- Harvest
- 2023-2024
- Brand
- Olimendros
DESCRIPCTION:
Olimendros Picual
Green fruity olive oil with notes of banana, aubergine and tomato. Pungent and bitter, of medium intensity.
This extra virgin olive oil from Murcia is a single variety of the picual variety.
Its tasting notes are intense fruitiness, medium bitterness and medium spiciness.
Ideal for : Stews, grilled meat and fish, toast and salads for those looking for a strong-tasting olive oil.
Olimendros Cornicabra
Olive oil with notes of green grass, artichoke and green almond. Pungent with a medium to high bitterness.
Its tasting notes are intense fruitiness, medium bitterness and medium spiciness.
Ideal for : Salads, grilled meat and fish. Very tasty in stews. Toasts.
Olimendros Coupage
Intense fruity olive oil. On the palate, it tastes of green leaves with hints of tomato, banana and green apple. Medium bitterness and medium-high spiciness.
This extra virgin olive oil from Murcia is a blend of the arbequina and picual varieties.
It is characterised by intense fruitiness, medium bitterness and medium spiciness.
Seasoning for salads of all kinds. Very tasty in combination with sweets. Toasts.
Olimendros Arbequina
Green fruity olive oil with notes of almonds, green vegetables and fruit pulp. More pungent than bitter in the lighter intensities.
Its tasting notes are intense fruitiness, slight bitterness and medium spiciness.
Very aromatic in salads of all kinds, preferably raw.
Olimendros Cuquillo
Olive oil with notes of green banana and nuts on the palate, especially walnuts. More spicy than bitter at medium intensity. Very mild.
Its tasting notes are moderately fruity, slightly bitter and moderately spicy.
Mayonnaises, sauces, stews. Salads, for those who like a mild olive oil.
